From holiday dinners, to catered events and private
cooking classes, there’s always something going on at the Mercury.
Besides lunch, dinner and weekend brunch, Chris Ward prepares a special brunch buffet for Mothers Day, Easter and Thanksgiving every year.
Every other month, Chris Ward prepares a special multi course menu with individually selected wine pairings. Reservations are required in advance. Please check the website for upcoming dates.
Every other month, Chris Ward holds cooking lessons open to the public. Reservations are required for this event; updates for the next event will be posted soon. Private cooking lessons
are also available and work great for parties or serve as wonderful presents for the experienced and novice cook. Please contact us for more information.
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